Production of natural mineral waters and other bottled waters

The designation 'natural mineral water' may be given to water with characteristics that differentiate it from drinking water. Special characteristics arise from the content of mineral substances, chemical trace elements or other components; water may have certain nutrient, alimental and physiological effects. The concession for water use must be acquired for manufacture of drinks. Natural mineral water must be approved on the basis of the decision on the recognition of designation 'natural mineral water'.


Conditions and evidence

Responsible: Ministry of Agriculture, Forestry and Food | Last updated: 11. 08. 2016